We are a local, 100% vegan restaurant. Due to growing interest in our grand opening (coming soon), we would like to present you with a soft opening menu, which we are offering to you :
Tuesday and Wednesday 11am-4pm
and
Thursday - Saturday, 11am-8pm.
To order please call (833) 300-2777
Dine-in and outdoor seating available. Counter service.
Classic deep-fried pickles and jalapenos, served with a side of ranch.
House-made boudin rice balls, battered and fried, served with the hive’s signature Cajun aioli.
Steamed edamame pods, seasoned with Old Bay.
House-made hummus. Served with carrots, celery, broccoli, bell peppers and toasted pita bread.
A bowl of fire roasted tomato basil soup served with a grilled mozzarella, cheddar and fresh arugula sandwich.
Seasoned Beyond Beef®, lettuce, pico de gallo, guacamole, sauteed peppers, fiesta cheese and sour cream. Served in a crispy tortilla bowl.
House lettuce mix, black beans, roasted corn, Pico de Gallo, guacamole and house-made mango salsa topped with a grilled portobello mushroom or a crispy Gardein® Chick’n filet. Choice of dressing : ranch, sesame ginger, or balsamic vinaigrette
Our special house salad mix features iceberg lettuce, red cabbage and carrots. Topped with tomatoes, cucumbers, red onions, broccoli and croutons. Choice of salad dressing: ranch, sesame ginger or balsamic vinaigrette.
Unless otherwise stated, all sandwiches and burgers are served with fries. Add Cajun onion rings to your fries +$2. Grilled onions and mushrooms +$1
Southern-fried oyster mushrooms on a toasted roll with all the fixings (lettuce, tomatoes, pickles, onions) and special house sauce.
Double stacked and smashed Beyond Burger® patties served with all the fixings (lettuce, tomato, pickles and onions) special house sauce, cheddar cheese and pepper jack cheese.
Traditional burger with all of the fixings (lettuce, tomatoes, pickles, onions), mustard, mayo and your choice of cheese: cheddar, pepper jack or mozzarella.
Crispy Gardein® Chick’n tossed in house-made spicy garlic buffalo sauce on a toasted bun with lettuce, tomatoes, pickles, onions and a side of ranch.
Beyond Meatballs® sautéed with mushrooms and onions on a toasted hoagie roll lined with fresh arugula, smothered with house marinara sauce and mozzarella cheese.
Double decker sandwich with turk'y and ham, mozzarella and cheddar, avocado and all the fixings (lettuce, tomatoes, pickles, onions) mustard, mayo.
Beyond Meatballs® , sautéed with onions and BBQ sauce on a buttered hoagie roll, topped with house coleslaw, fried jalapeño and red onions, served with your choice of BBQ or Old Bay chips.
Organic black bean patty on a buttered bun with mozzarella, avocado, lettuce, tomatoes, pickles, onions and mayo. Served with your choice of BBQ or Old Bay chips
Choose up to TWO flavors for your 8 pieces of Like Chick'n Wings®, plus your choice of TWO sides. Served with a dinner roll. Flavors: Sweet Chili, Buffalo, Garlic Parmesan, Lemon Pepper, BBQ
A personal size casserole made with Beyond Beef®, peas and carrots, topped with mased potatoes and melted cheese.
Cajun-seasoned oyster mushrooms, bell peppers, celery and onions, smothered in a roux gravy. Topped with fried oyster mushrooms. Served with dirty rice and a slice of garlic bread.
Beyond Sausage® , shiitake mushrooms, jackfruit and a rich roux with veggies. Served with white rice and crackers.
Crispy fries, dusted with Cajun seasoning, topped with Gardein® Chick'n, cheese, Cajun aioli and ranch drizzle. Garnished with diced tomatoes and scallions.
Deep-fried button mushrooms sautéed with fresh bell peppers, carrots, onions, snap peas and house -made sweet and spicy chili sauce. Served with white rice.
Creamy red lentils seasoned with aromatic spices. Served with white rice and pita bread.
Mashed potatoes topped with Gardein® Chick’n filet and mushroom gravy. Served with green beans, peas and carrots.
A hearty sauce made with Beyond Meat® grounds, sautéed bell peppers, onions, mushrooms and fresh Roma tomatoes. Served with a slice of garlic bread. Parmesan cheese available upon request.
Chipotle-spiced Beyond Beef® and pepper jack cheese, wrapped in a flour tortilla, deep fried and topped with sour cream, Pico de Gallo and guacamole, served with ranchero beans and cilantro lime rice.
A double portion of our house 4-cheese blend, baked until golden brown crust.
Our classic baked mac & cheese, topped with Gardein Chick'n strips, drizzled with our house Buffalo sauce. Served with buttered Texas toast
Our classic baked mac & cheese, topped with Gardein Chick'n strips, drizzled with our BBQ sauce. Served with buttered Texas toast.
Your choice of any four sides, served with a buttered dinner roll. +$1 for each Premium Side.
FRIES
ONION RINGS
BLACK-EYED PEAS
YAMS
SPICED CABBAGE
FRIED OKRA
WHITE RICE
MASHED POTATOES
DIRTY RICE
MAC & CHEESE
SIDE SALAD
Deep fried Oreos® topped with fresh blueberries and strawberries, lightly dusted with powdered sugar. Served with a side of whipped cream. Add 2 scoops of vanilla ice cream +$2
Vanilla ice cream, sliced bananas and strawberries, drizzled with caramel and chocolate syrup. Topped with house-made whipped cream and a cherry.
Apple pie-filled egg roll topped with vanilla ice cream and whipped cream, drizzled with caramel and cinnamon.
Creamy vanilla custard, glazed with caramelized sugar, garnished with fresh berries.
(12 YRS OLD & UNDER)
SPAGHETTI & MEATBALLS $10
CHICK'N TENDERS & FRIES $10
GRILLED CHEESE & FRIES $10
KIDS' SLIDERS & FRIES $10
Available flavors: Peach, Rose
Peach, Mango, Strawberry, Lavender, Hibiscus, Rose
Coke (can), Sprite (can)
the hive - vegan eatery
14520 Memorial Dr. #112 Houston, TX 77079
Copyright © 2021 the hive - vegan eatery - All Rights Reserved.
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